The Aroma of Autumn There's something magical about the first crisp days of autumn. The air shifts, carrying a hint of wood smoke and fallen leaves, and suddenly the world feels cozy. But one of the best parts of the season is the smell in the kitchen. Pumpkin spice, cinnamon, nutmeg-it's like autumn condensed into a scent that wraps around you like a warm scarf. Walking into a café or bakery during these months feels like stepping into a comforting hug. Even if you're not a huge fan of pumpkin pie, there's no denying the pull of a latte topped with cinnamon and whipped cream. Pumpkin Beyond Pie Pumpkin often gets boxed into the idea of pie, but its versatility is astonishing. Roasted pumpkin cubes with a drizzle of honey make a perfect side dish, while pumpkin soup can turn a chilly evening into a soothing ritual. Pumpkin pancakes in the morning, pumpkin bread in the afternoon, even pumpkin risotto for dinner-suddenly, you realize the possibilities are endless. And le...